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Jawbox is a classic dry gin like no other. Just outside Belfast is a vast 300-acre country estate that dates back to the 16th century. It’s home to both our distillery and the fields where the grain for our spirit is grown and harvested. We use a unique combination of select botanicals. We then distil slowly. Very slowly, in a traditional copper pot still. That’s because we believe it takes time to produce the best quality gin.
Did you know Ginger Ale was invented in Belfast? It’s zesty, refreshing, and the ultimate match for Jawbox Gin. How to make it: Fill a tall glass with plenty of ice. Add 40-50ml Jawbox Small Batch Gin. Top up with your favorite Ginger Ale or Ginger Beer.