Pietra

Pietra, the Corsican beer made with chestnut flour.

-7.2%
CHF 2.85
Original Price CHF 3.07
CHF 8.65 /Litre
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  • Région Corse
  • Type de bière Bottom-fermenting
  • Couleur Red / Amber
  • Alcool (%) 6.00°C
  • Température de service (°C) 8°C
  • Brasserie Pietra

Pairings and dishes

Suggested food matches: charcuterie, especially Corsican charcuterie, pâté, sauce recipes.

Nose

Pietra has an intense aroma with light honey and smoky notes.

Taste

An intense aroma, a dense and smooth beer with a long-lasting finish. A flavour full of contrasts emphasized by a lingering and delicate bitterness. Pietra is thirst-quenching and satisfying to the palate.

Remarks

Pietra is the only beer in the world made with Corsican chestnut flour.

Aspect

Pietra displays a beautiful amber colour and sparkle, an intense, dense and creamy chestnut head.