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An infusion of three Kentish hops adorns this beautifully balanced beer
Pork belly with black pudding and apple puree. Marinated lamb breast on wilted spinach with oven roasted jersey royals
Fruity, Toffee, Hoppy
Spicy, Hoppy, Bitter
Spitfire Premium Kentish Ale was first brewed in 1990 to commemorate the 50th anniversary of the Battle of Britain and to raise money for the RAF Benevolent Fund. Since then, Spitfire has helped raise more than £250,000 for a range of armed forces charities, particularly the RAFBF and Help for Heroes, and has become the first beer to be accepted as a licensed partner of the RAF. 2009 Monde Selection Grand Gold Award
Dark Amber, Auburn