Bertinchamps Gastronomical Gin
  • 50 cl

Bertinchamps Gastronomical Gin

Maceration for 48 hours of juniper berries, coriander seeds, oyster shells and plankton. This iodized mixture is then distilled to obtain a 72% ABV alcohol which will finally be diluted with spring water to obtain a 43% Gin. A rather floral palate which is completed by a nice long finish, slightly iodized.

CHF 42.83
CHF 85.66 /Litre
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  • Région Belgium
  • Type de bière Gin
  • Alcool (%) 43.00°C