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Grand Cru is a speciality beer, carefully crafted by Belgium's St-Feuillien Brewery
It goes very nicely with fish, white meat and poultry
Grand Cru's delicate nose is a true cascade of hoppy aromas with hints of fruitiness coupled with subtlety and sheer richness
When savoured, the first sip is light and intriguing. The next impression is one of a slight bitterness full of captivating nuances. When it hits the palate, Grand Cru creates a lingering moment of hoppiness (mainly Styrian Golding hop), which dominates the aftertaste, rounded off by a fairly intense yet pleasant after-bitterness
Gold Award 2011 at the European Beer Star in the category of Belgian Style Strong Ale
Its full, white head is light and frothy, and when poured it creates a subtle lace effect. The very pale colour of Grand Cru lends clarity and brilliance to its body