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The brewers allowed the Val Dieu Grand Cru to mature in oak barrels from the Abbey of Lérins. These released their wine aromas allowing our beer to enrich.
White meats, fruity desserts
Aroma of malt, wood, cognac and caramel
Flavors of hops, wood, fig and caramel
Best beer in the world in the category "Flavoured beer" - World Beer Award 2020
Amber dress overhung with a fine beige foam