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The vinification takes place in stainless steel vats with 1 day of prefermentation and maceration and 2 days of fermentation. The Sagrado Port Collections 10 Years Old is a selection of old wines aged in oak casks, whose final blend has an average age of 10 years.
Slightly fresh is the perfect accompaniment to savory starters and cheeses. Pairs very well with desserts based on dried fruits, chocolate or eggs.