Château Sociando Mallet 2020 Jean Gautreau

Manual harvesting from 14 to 30 September in crates with sorting on a table before and after de-stemming. Traditional vinification (pumping over, delestage) in cement and stainless steel thermo-regulated vats. Vatting time: 25 days. Malolactic fermentation in vats. Aged 90% in new barrels for 12 months.

CHF 41.76
CHF 55.68 /Litre
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  • Région France
  • Type de bière Bordeaux
  • Couleur Red
  • Alcool (%) 14.00%
  • Température de service (°C) 17°C
  • Culture Gluten-free
  • Brasserie Château Sociando-Mallet
  • Grape Variety Cabernet Franc
    Cabernet Sauvignon
    Merlot