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St-Feuillien is a top fermented beer.
It goes very nicely with fish, white meat and poultry.
It is very perfumed with an unmistakable hint of aromatic hops and a fruity (citrus) notes from the spices used in production.
The body has an intense yet distinctive bitterness and a strong malty taste which is a delight to the palate. The overall effect, however, is slightly dry and hoppy. All these features make St-Feuillien Blonde an excellent and very drinkable beer.
*2009 and 2010: World's Best Abbey Pale Ale at the World Beer Awards in London. *2011: Silver Medal at the Australian Beer Awards 2011 in the category of Belgian and French Style Ales.
This light ale has a deep golden colour with a smooth, frothy head.